Young debutantes were a spectacular vision within a sea of ivory silks and lace – accessorised with glittering tiaras – while they became princesses for the entire day and made their grand entrance on the Queen Charlotte Ball.
The affluent ladies and their dapper partners looked resplendent while they arrive at the Royal Horseguards Hotel in London.
The top event inside the London Season, the ball sees ladies – from aristocratic, wealthy or famous families – gather together to enjoy a sumptuous feast, the best possible champagne, and dancing – with tables starting at ?2,500, attendance is strictly for your well-to-do.
Steeped ever sold, the London Season was formed over 2 hundred in the past when the custom of going back to London at the end of the hunting season was celebrated with higher Casino tycoon daughter.
Present day gang of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes on the charity ball.
Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where they are ‘presented’ to guests and curtsy before the Queen Charlotte Cake.
Around 20 with the dresses were created by Lincolnshire-based Berketex Bride.
Dating back some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally made available to the King or Queen until 1958.
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