Young debutantes were an amazing vision within a sea of ivory silks and lace – accessorised with glittering tiaras – as they became princesses for the day generating their grand entrance at the Queen Charlotte Ball.
The affluent ladies as well as their dapper partners looked resplendent as they reached the Royal Horseguards Hotel working in london.
The top event from the London Season, the ball sees ladies – from aristocratic, wealthy or famous families – collect to relish a luxurious feast, the finest champagne, and dancing – with tables starting at ?2,500, attendance is just for the well-to-do.
Steeped in history, the London Season was formed over 190 years ago if the custom of here we are at London at the end of the hunting season was celebrated with high Casino tycoon daughter.
The current gang of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes at the charity ball.
Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where these are ‘presented’ to guests and curtsy before the Queen Charlotte Cake.
Around 20 in the dresses were created by Lincolnshire-based Berketex Bride.
Dating back to some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally given to the King or Queen until 1958.
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