Everyone’s seen the commercials: a happy family gathers together within a sunny kitchen to enjoy a fresh-baked chicken dinner. The scene is idyllic. The smiles, laughter, and excellent place settings make the impression how the companies behind these ads love general well-being and happiness. But as many secretly- filmed documentaries show, the horrors seen by the birds who find yourself on the dinner tables are almost unimaginable.
Modern best backyard laying eggs doesn’t look very modern. It’s barbaric. And yes it bears little resemblance to farming.
Birds who are hatched at modern commercial poultry farms begin their lives on a conveyor belt. Once they’ve been taken from their shells, the horrors begin. Newly hatched men’re hand picked through the conveyor belt and tossed alive into grinding machines. Because birds are exempt through the Humane Slaughter Act, this practice will be as legal as it is unethical. Tens of thousands of chicks meet this atrocious fate every day. For your females, their ultimate fate depends on whether they’re being hatched as broilers or laying hens. Both types are delivered to environments their current address in impossibly crowded conditions and so are without the benefit of ordinary pleasures of existence like sunlight and outdoors. The information their traumatizing lives, however, vary by their intended use.
Broilers, chickens being raised for meat, are stuffed from the thousands into warehouses. The chicks receive artificial human growth hormones that create their bodies’ development to outpace the growth of their legs, and thus, they are usually not able to walk or move once they’re only months old. Many chicks get no sleep because lights are maintained constantly to stimulate unnatural eating patterns that facilitate faster growth. Nothing regarding life is normal or natural.
Laying hens experience different, but equally horrifying, treatment. They’re jammed into cages so small they can not even spread their wings. Their beaks are burned so they really won’t peck at themselves away from frustration. This debeaking often brings about severe, chronic pain for the animals. The majority are also be subject to an exercise called “force molting” involving starving the birds-sometimes not feeding them for up to two weeks-in order to shock their own health into another egg laying cycle. Once egg production drops, these are immediately shipped on be slaughtered.
Because the 1990’s, many undercover investigators have secretly filmed the grim and horrifying conditions over these commercial chicken farms. Because the films negatively affect sales, the meat industry has fought to restore a crime to secretly operate cameras inside their facilities. These laws, built to silence whistle-blowers, are referred“ag-gag” laws. But it is largely because of those earlier films that the public has grown to be alert to the terrible conditions where commercially “farmed” chickens live as well as the inhumane strategies by that they die. So the next occasion the thing is that among those commercials on TV, don’t be fooled by the happy family propaganda. Behind the curtain is really a horrifying reality that those companies will not want one to find out about.
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