Food strainers are used for much more than getting that pesky water from the pasta noodles. They can help you make fancy sauces and desserts, in addition to thin watery soups. Continue reading to learn a few of the easy tricks you can use to get the most from your meal strainer.
There is a among a strainer and a colander. A colander is what you probably curently have. It’s got handles and sits with your sink to dump your pasta into. A strainer, however, use usually conical, produced from metal, and it has smaller perforations when compared to a colander. They are used to make all sorts of culinary goodies!
Once you have to separate the pulp from your liquid of fruits and veggies, the strainer is the go-to utensil. After tomatoes have already been blanched, drop them in your strainer and make use of a big spoon to press all the liquid out of them. You have tomato sauce that came out and crushed tomatoes within the strainer.
Separating berry seeds and skins from other juice happens to be a difficult job. With a food strainer it’s very simple, just follow the same steps discussed for that tomatoes above. Should you hate lemon seeds, place a Best Strainer together with wherever you’re squeezing the lemon capture any seeds which may drop out.
These are just a small number of the ways to use food strainers. They are incredibly handy tools, but most people often overlook them. Keep one out of your home where one can see it and it’ll have more use than you believe!
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